Foodie Collective

Moet & Chandon Degustation

Pop into 2018 with our amazing Moet & Chandon Degustation Dinner on Wed, Jan 31. 4 Courses paired with 4 delicious – and untried – Moet champagnes. Bookings essential – 8295 3966

The Foodie Collective

The Moseley Bar & Kitchen presents The Foodie Collective. Our Executive Chef Sam Cromwell will work closely with industry experts to carefully curate degustation dinners; pairing our signature dishes with wine, cocktails and beer. Join The Foodie Collective to be the first to hear about our next event.